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La Barbarie Restaurant Guernsey.
Guernsey restaurant.
La Barbarie Restaurant.
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La Barbarie Restaurant Guernsey

Dining at La Barbarie Restaurant Guernsey is not stuffy. We consider the enjoyment of food is a social as well as a culinary event.

Daily changing restaurant menus are exciting without being pretentious and our team are helpful and friendly, never pompous.

"The jewel in La Barbarie's crown is really the restaurant, which produces outstandingly good food with complete reliability. Rick Stein stayed there while making one of his television cookery programmes, and pronounced the lobster the best he had ever tasted - praise indeed from one of the country's most celebrated seafood chefs.

The dining room itself is so cosy and so cleverly lit that you would feel completely at peace finishing your meal there alone. The menus change daily according to what's in season and what's fresh; the wine list is well thought out with good choices and very fairly priced. All in all, it would be hard to find a fault with it as a restaurant; as a hotel dining room, it's quite simply an outstanding find."
Award winning Guernsey restaurant.
Source: Insight Hotel Guide.

• Meals

Breakfast - Full English or Continental breakfast is served from 7.30am to 9.30am.

Lunch - Bar lunches are served daily in the bar or weather permitting in the garden beside the pool from 12 noon until 1.45pm. The bar remains open all day .

Dinner - A four course table d'hôte evening meal is served in our award winning Guernsey restaurant from 5.30pm until 9.00pm. The four course menu will be charged from £25.95 if taken when accommodation and breakfast only has been booked in advance.

An à la carte menu is available until 9.00pm daily. Guests on half board terms are most welcome to eat à la carte; however, a supplement may apply.

But most importantly, this Guernsey restaurant represents excellent value for money with a daily changing fixed price four course dinner menus for only £20.00 available only to guest's pre-booked on half board terms in advance.

Dinner menu.Book a table.
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